Friday, April 26, 2013

Dinner





Our dinner yesterday. baked barramundi fillet with fresh vegetable salad.

This is how I cook barramundi fillet or any fish fillet, just bake it in the oven for about 40 minutes with lemon juice, olive oil and pepper (no salt). It's quick and easy.

2 comments:

Melgie Campbell said...

so delicious! please do share..heheh:)

joy said...

Hmmm, looks yummy:)