
Our dinner, a serving of baked salmon fillet and vegetables salad (consist of, lettuce, cucumber, tomato and shredded carrots with a drizzle of oil)
Here's my simple and easy baked salmon recipe:
salmon fillets
salt to taste
pepper
lemon
olive oil to lightly drizzle
Procedure:
In an oven-proof dish, place the salmon fillets . Sprinkle with salt, pepper and squeeze the lemon over the top or slice the lemon and place it over the top. Lightly drizzle with olive oil and cover the baking dish with a foil. Wack it in the oven for about 15 to 20 minutes (depending on the fillets). Serve with vegetable salad, mashed potato or steam vegetables.
I normally don't put any herbs or something to add flavors for we just simply like it this way.