Wednesday, March 9, 2011
Dinner
The other night, I had fried marinated bangus (milkfish) with rice. It has been quite a while since I had fried "bangus". I missed it already so when I got a chance to visit one of our Filipino shops here last weekend, the first thing I looked for was a pack of marinated "bangus". I was lucky that they had a few packs left. I just bought a pack with 4 pieces in it for I am the only one who eat "bangus". I only eat "bangus" when it is marinated and fried and my favourite is the belly part. I don't like when it is cook in any other way.
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3 comments:
OMG! I miss eating this, milk fish is one of my favorite fish,,,hhhmm it gave me idea to go to Asian Store tomorrow to buy milk fish, it made me hungry girl heheh,,,
I guess I've never tried this kind of fish...
ayay! parehas ta ug sud-an gabie...pero ako g grill ako...naputol nuon ang ulot kay napagong...ehehehe..lami ning imo te....yum!
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