Fish escabeche

Thought to make escabeche for I had two medium size silver bream fish which I bought from the fish shop last Saturday . I haven't cooked escabeche for a while now and it made me to search the recipe for fear that i will be missing out some of the basic ingredients.While searching in the internet, I found many recipes with slight variation of the ingredients and the cooking process which are also interesting to try. However, since, I was just looking for a simple recipe with the ingredients are available around in my kitchen, I didn't bother to copy or bookmark them. The recipe I chose is more likely similar to the way we do it back in my hometown.
I had it for lunch with a friend and we ate it with boiled jasmine rice.